West African home cooking
Bold, hearty one-pots, smoky jollof and rich, spiced stews.
About West African cuisine
West African cooking is rich, warming and built around big flavours — tomatoes, peppers, ginger and Scotch bonnet form the base of countless stews and the legendary jollof rice. Starchy sides like pounded yam and fufu soak up every drop.
From home cooks you'll find the dishes that take real skill and time: egusi soup, smoky party jollof, and pepper soups that warm you from the inside.
West African home kitchens
No West African kitchens yet
We're adding home cooks all the time. Browse all kitchens to discover what's cooking near you.
West African food on Simmr — FAQs
Where can I find West African home cooking near me?+
This page lists home kitchens serving West African food across the UK. Enter your postcode on the kitchens page to find West African cooks who deliver to your area.
Is the West African food authentic?+
Dishes are cooked at home by local cooks, often using family recipes — so West African food on Simmr tends to be far closer to the real thing than a typical takeaway.
Can I get a daily tiffin subscription?+
Yes. Many kitchens offer recurring tiffin plans — pick the days you want and an order is created automatically each morning. You can pause, skip or cancel anytime from your account.
Is the food safe and are allergens listed?+
Kitchens display their official UK Food Hygiene Rating (FHRS) where available, and every dish lists its allergens in line with UK food law. Always check allergen information before ordering if you have allergies.
How do I pay?+
You can pay by card at checkout, or choose cash on collection/delivery where the cook offers it. Simmr never takes a cut of your order.